Pizza and pasta sauce is used to make pastas, pizzas and other Italian dishes. I learned this pizza sauce by my own trial and error and it turned great. It is a little bit spicy but it tastes great. And is loved by everyone at my home 🙂
I use this pizza sauce to make pizzas, pastas and lasagnas.
INGREDIENTS:
Tomatoes 5 steamed, peeled and blended.
Garlic 3 cloves crushed
Salt 1/2 tsp.
Sugar 1 tb sp
Black pepper powder 1/4 tsp
Red pepper flakes 1/4 tsp
Vinegar 2-3 tb sp
Tomato Ketchup 3 tb sp
Dried Basil 1 tsp
Oregano 1/2 tsp
RECIPE:
- Cook all the ingredients in a pan over low heat till the sauce is thick.
Storage: This sauce can be stored in an air tight container in a freezer for about 2 months.
Makes 1 small bowl.
Try this recipe and don’t forget to give your feedback. If you make any variation do let us know. We will try that and will publish on our blog with your name. If you are confused about any step or you have any questions about the recipe feel free to ask via comment box. 🙂
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