Cream Cheese Frosting

Ingredients

• Icing Sugar 2 cups.
• Cream Cheese 4 oz (130 gms)
• Unsalted Butter 2tbl spoons
• Vanilla Few Drops.
• Milk 1 to 2 tblspoons

Recipe:

• In a bowl combine all ingredients with the help of beater.
• If your frosting is too thick, add a little milk, if its too runny, add some icing sugar.